Join us for a Reception and Dinner
Experience the elegance of a by-gone age at a reception in a grand historic Charleston home. Afterwards we dine in one of the private rooms at the celebrated Anson Restaurant: www.ansonrestaurant.com.
Register today for this multi-Class (’69, ’70, and ’71) get-together!
Visit the Lowcountry
The Spanish moss hanging from the live oaks may look cinematic, but the unique climate and soil in South Carolina’s low country made rice the cash crop when America was young. So much so, that rice was dubbed “Carolina Gold”. Over the years, many of the former plantations have become public gardens. Though few of the plantation buildings remain, those that have been preserved are steeped in history, and a magnet for visitors. A number of these gardens and historic sites are within a 30-minute drive of downtown Charleston.
Book a Tour
Tickets for Historic Charleston open houses and walking tours are now available for purchase! But ticket quantities are limited. If you’re interested, reserve a tour today.
Make it a Weekend
We’ve reserved a block of hotel rooms for weekend stays at the Kings Courtyard Inn in the historic district, but the quantity is limited and the room block expires on August 20 … so don’t delay. (For reservations, phone 800-845-6119, reference the Yale 70 group.)
For more information visit at70.com.
Arrangements are being coordinated through the Class of 1970. If you have any questions, feel free to email. Looking forward to seeing you all.
Ken Brown (brown99s@hotmail.com) and Art Segal (asegalplus69@gmail.com), Co-Secretaries
Yale Class of 1969
Ben Slotznick (bslotznick@comcast.net) and Randy Helm (peytonhelm@gmail.com), Co-Secretaries
Yale Class of 1970
Andy Kaufman (kaufmanandrew1@gmail.com), Secretary
Yale Class of 1971